HAPPY to SHARE with YOU
FAMILY is where love begins
Tuesday, October 27, 2009
露筍黑豚肉卷
新菜上市:香煎
露筍黑豚肉卷。
材料和調味同樣簡單,只得露筍﹠黑豚肉,為了保留黑豚肉嘅原味,只加少少海鹽﹠黑胡椒調味。
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment